It’s expected that a bride will command all the attention at a wedding ceremony. And yes, during the reception innovative decor and florals may steal additional spotlight, but the icing to any flawless wedding day is always a fabulous cake. Especially those crafted by skilled cake artists, that take avant-garde concepts to sugary-sweet new heights. Munaluchi is back at it again, paying homage to the designers of these amazing cakes and this time, they’ve have added a seasonal spin to things!
Spring forward and take a look at these exclusive cakes that highlight bold pastels, brushes of metallic silver and gold, ornate details and lots of full-bloom florals. These beautiful spring wedding cakes, are courtesy of Coterie cake geniuses Dana Herbert of Desserts by Dana, Randi Smith of Sugar Euphoria and Sabrina Hare of Couture Cakes by Sabrina along with designs by cake artists Van Earl, Sherese Payne, Stephanie Sanders and Elizabeth Solaru.
Cake Artist: Stephanie Sanders
Photographer: Shawn Harvin